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Is olive oil suitable for high-heat cooking? | High heat cooking
1. The specific heat of olive oil is 1.97 J/g • °C. | Chegg.com
Solved The specific heat of a certain type of cooking oil is | Chegg.com
The effect of storage temperature on qualititative olive oil
Demystifying the Different Grades of Olive Oil – Cobram Estate USA
Specific heat capacities (C p ) of the edible vegetable oils | Download
Does High Heat Hurt Olive Oil? - DrWeil.com
(PDF) THE SPECIFIC HEAT CAPACITIES AND RATE OF COOLING OF SOME GRADES